Budget Chocolate Cake

Ingredients

1. 3 c. plain flour
2. 2 c. sugar
3. 2 tsp. salt
4. 6 tbsp. cocoa (Hershey will be good)
   
5. 2 tsp. soda
6. 1/2 c. oil
7. 1 tbsp. vanilla
8. 2 tbsp. vinegar
9. 2 c. water

Combine dry ingredients in a bowl. While mixing by hand, add the oil,
vanilla, vinegar and water. Pour into a greased and floured 9x13 inch pan.
Bake at 350 degrees for 30 minutes.
NOTE: There are no eggs.

FROSTING:
6 tbsp. margarine 6 tbsp. milk 6 tbsp. cocoa 1 tsp. vanilla 1 box powdered
sugar
Blend until fluffy and spread on cake.